This recipe is from the Sorbet Soiree! http://summerkitcheninteriors.blogspot.com/2009/07/hooked-on-herbed-sorbets.html
It's awesome. It smelled so heavenly with the local strawberries (from Polter's Berry Farm http://www.poltersberryfarm.com/ - the ONLY place to get the BEST strawberries in NW OH)
http://www.ehow.com/how_2104047_grow-rose-geranium.html
http://en.wikipedia.org/wiki/Pelargonium_graveolens
Pelargonium graveolens
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Pelargonium graveolens
Pelargonium graveolens is a species in the Pelargonium genus, which is indigenous to various parts of southern Africa, and in particular South Africa. It is often called geranium as it falls within the plant family Geraniaceae, although more correctly, it is referred to as Pelargonium. This specific species has great importance in the perfume industry. It is cultivated on a large scale and its foliage is distilled for its scent. P. graveolens cultivars have a wide variety of smells, including rose, citrus, mint, coconut and nutmeg, as well as various fruits. However, the most commercially important varieties are those that have rose scents.
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